Amount of Fatty acids, total saturated in Babyfood, Baby MUM MUM Rice Biscuits

Baby Foods

In 100 g (Grams) of Babyfood, Baby MUM MUM Rice Biscuits there is 0.238 g of Fatty acids, total saturated. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Babyfood, Baby MUM MUM Rice Biscuits.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Babyfood, Baby MUM MUM Rice Biscuits

Babyfood, Baby MUM MUM Rice Biscuits is a type of Baby Foods. The most significant nutrients in Babyfood, Baby MUM MUM Rice Biscuits are listed below.

Water 2.42 g 2.42%
Energy (calorie) 391 kcal
Energy (joule) 1635 kJ
Protein 12.5 g 12.5%
Total lipid (fat) 0.87 g 0.87%
Ash 0.99 g 0.99%
Carbohydrate, by difference 83.21 g 83.21%
Fiber, total dietary 0 g
Sugars, total 12.5 g 12.5%
Calcium, Ca 0 mg
Iron, Fe 0 mg
Magnesium, Mg 47 mg 0.05%
Phosphorus, P 127 mg 0.13%
Potassium, K 504 mg 0.50%
Sodium, Na 313 mg 0.31%
Zinc, Zn 0.65 mg
Copper, Cu 0.156 mg
Manganese, Mn 0.732 mg
Selenium, Se 8 µg
Fluoride, F 0 µg

Nutrients in Babyfood, Baby MUM MUM Rice Biscuits